線上雙語知識平台

你知道發展中國家生產的多達50％的水果和蔬菜在收割和消費之間的供應鏈中丟失了嗎？

這其中主要原因之一是水果和蔬菜外觀上的缺憾。

數字創新有助於追踪從生產到消費過程的新鮮農產品。

例如，Plantix是一種手機應用程序，它使用人工智能（Artificial Intelligence)技術，通過圖像識別來檢測植物疾病、病蟲害和土壤養缺乏，從而幫助農民提高生產力。

國際果蔬年主要目標包括：

1.提高大家對水果和蔬菜食用的營養和健康益處的認識，並在政策上推行這個方針

2.促進多樣化、均衡和健康的飲食

3.減少水果和蔬菜食品系統過程中的損失和浪費

5.分享國際上最佳做法（例如：加強採用創新方法和技術來應對水果和蔬菜的損失和浪費）

[International Year of Fruits and Vegetables]

The United Nations General Assembly has set as the year of The International Year of Fruits and Vegetables

Do you know that up to 50% of fruits and vegetables produced in developing countries are lost in the supply chain between harvest and consumption?

One of the main reasons is the fruits and vegetables don’t look physically or aesthetically perfect.

Digital innovation helps tracking fresh produce from production to consumption.

For example, Plantix is a mobile app that uses AI to help farmers increase their productivity by using image recognition to detect plant diseases, pests and soil deficiencies.

The main objectives of the year include:

1. Raising awareness of and directing policy attention to the nutrition and health benefits of fruits and vegetables consumption

2. Promoting diversified, balanced and healthy diets

3. Reduce losses and waste in fruits and vegetables food systems

4.Sharing international best practices (e.g. enhance the adoption of innovative approaches and technology in fighting against loss and waste of fruits and vegetables)